Canning Recipes Banana Butter Ingredients: Amount Measure Ingredient -- Preparation Method Cooking Directions: -------- ------------ -------------------------------- 3 cups bananas - (about 10 medium) 1/4 cup lemon juice 1/4 cup finely-chopped maraschino cherries 6 1/2 cups sugar 1 bottle liquid pectin - (6 oz) Thoroughly mash bananas. Measure 3 cups into a large saucepan. Add lemon juice, cherries and sugar; mix well. Bring to hard rolling boil; boil hard 1 minute, stirring constantly. Remove from heat; quickly stir in pectin. Ladle into clean, hot jars. Seal. This recipe yields 8 or 9 half-pints. © 2008 canning-recipes.com contact