Canning Recipes




Cucumber Relish II
Ingredients:
Amount Measure Ingredient -- Preparation Method


Cooking Directions:
-------- ------------ --------------------------------
5 quarts cucumbers -- chopped fine
5 onions -- chopped fine
6 bell peppers -- chopped fine
1/3 cup pickling salt
3 cups vinegar
5 cups sugar
1 teaspoon turmeric
1 teaspoon mustard seed
1 teaspoon celery seed

Combine cucumbers, onions, bell peppers and pickling salt; mix well. Let
stand 3 hours in ice; drain well.

Mix together vinegar, sugar, turmeric, mustard and celery seed. Bring to
a hard boil. Add cucumber mixture and heat again, almost to a boil; pour
into hot jars and seal.

This recipe yields ?? servings.





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