Canning Recipes




Freezing Globe Artichokes
Ingredients:
Amount Measure Ingredient -- Preparation Method


Cooking Directions:
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Globe artichokes
Freezer bags or boxes

Select those with uniformly green color, compact globes and tightly
adhering leaves. Size has little to do with quality or flavor. Remove
outer bracts until light yellow or white bracts are reached. Cut off tops
of bud and trim to a cone. Wash the hearts in cold water as soon as
trimming is completed. Drain.

Scald 7 minutes. Cool, drain and pack in plastic freezer bags or can or
freeze jars or plastic freezer boxes. Seal, label and freeze.

This recipe yields ?? servings.





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