Canning Recipes Georgia Peach Conserve Ingredients: Amount Measure Ingredient -- Preparation Method Cooking Directions: -------- ------------ -------------------------------- 5 cups coarsely-chopped ripe peaches 2 cups sugar 1 medium orange -- seeded, chopped 1/4 lemon -- seeded, chopped 1/2 cup seedless raisins 1/2 cup pecans -- chopped Place peaches in a heavy enamelized saucepan. Add sugar, chopped orange and juice, and chopped lemon and juice; mix to blend and let stand 1 to 2 hours. Place over low heat and cook until fruit gives off quite a bit of juice. Bring to a boil, reduce heat, and let simmer, stirring often, until very thick. Stir in pecans and cook 5 minutes longer. Seal in hot sterilized jars. This recipe yields ?? © 2008 canning-recipes.com contact