Canning Recipes




Rhubarb Jam
Ingredients:
Amount Measure Ingredient -- Preparation Method


Cooking Directions:
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7 cups rhubarb in 1/2" pieces
4 cups sugar
1/2 pound candy orange slices -- cut in large pieces

Add sugar to rhubarb and cook until sauce is thick. Add candy slices, and
cook two to three minutes longer.

Put into sterilized jars.

This recipe yields ?? servings.





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