Canning Recipes Virginia's Apple Butter Ingredients: Amount Measure Ingredient -- Preparation Method Cooking Directions: -------- ------------ -------------------------------- 4 cups homemade applesauce -- see * Note 2 1/2 cups brown sugar 1/2 cup vinegar 1/4 teaspoon ground cloves 1 teaspoon cinnamon -- or more * Note: To make homemade applesauce, cook a large pot of apples until soft; mash well to make 4 cups of applesauce. In a 2-quart casserole dish, combine all ingredients. Bake, uncovered, at 350 degrees for 2 1/2 hours, until thick. Stir occasionally with a wooden spoon. Put in jars and seal at once. This recipe yields ?? © 2008 canning-recipes.com contact